Are you craving the classic taste of a Chevy but need to stick to a gluten-free diet? You’re not alone! Many people with celiac disease or gluten sensitivities miss being able to enjoy their favorite restaurant meals. The good news is that you don’t have to say goodbye to your Chevy favorites entirely. This guide will navigate you through the options available to enjoy Chevys gluten-free, whether you’re dining in or ordering out.
Chevys Gluten Free Menu Options
Understanding Gluten-Free at Chevys
Chevys, known for its vibrant atmosphere and California-inspired Mexican cuisine, doesn’t have a dedicated gluten-free menu. However, this doesn’t mean you’re out of luck! Their regular menu offers several naturally gluten-free items, and many other dishes can be modified upon request.
Here’s what you need to know about navigating Chevys’ menu with gluten sensitivities:
- Communication is key: Inform your server about your dietary restrictions when you’re seated. This will allow them to guide you through the menu and alert the kitchen.
- Double-check ingredients: Don’t be afraid to ask about specific ingredients or preparation methods. While some items might seem gluten-free, cross-contamination can occur.
- Consider cross-contamination: If you have severe celiac disease, inquire about their cross-contamination prevention measures in the kitchen.
Chevys Gluten Free Fajitas
Exploring Gluten-Free Options at Chevys
While availability may vary by location, here are some potential gluten-free choices at Chevys:
Naturally Gluten-Free Options:
- Guacamole and Salsa: Start your meal with their fresh guacamole, made with ripe avocados, onions, cilantro, and lime juice. Pair it with their house-made salsa and corn tortilla chips.
- Salads: Choose from their selection of salads, ensuring the dressing is gluten-free. Ask for the tortilla strips to be omitted.
- Grilled Proteins: Opt for grilled chicken, steak, or shrimp, requesting they be prepared without any gluten-containing sauces or marinades.
Modifiable Options:
- Fajitas: The sizzling fajitas are a popular choice. Ask for corn tortillas instead of flour and confirm that the protein and vegetables are cooked without gluten-containing seasonings.
- Tacos: Many taco fillings can be gluten-free. Order them in corn tortillas and specify no flour tortillas to prevent cross-contamination.
Tips for Ordering Chevys Gluten-Free
- Be clear and concise: When ordering, clearly state your need for gluten-free options to your server.
- Don’t be afraid to ask questions: If you’re unsure about an ingredient or preparation method, it’s always better to ask.
- Check online reviews: Before visiting a specific Chevys location, check online reviews for feedback from other gluten-free diners.
Chevys Gluten Free Dining Experience
Enjoying Your Chevys Experience
By following these tips and communicating openly with your server, you can navigate Chevys’ menu and enjoy a delicious and satisfying gluten-free meal. Remember, being informed and proactive are key to a positive dining experience!